Porky Whites Swedish style meatballs are made from select cuts of chicken and beef. A classic infusion of herbs and spices makes for a moreish Swedish-style meatball.
Chicken (40%), beef (41%), gluten free crumb [rice flour, dextrose monohydrate, vegetable fibre (bamboo), salt, E471 processing aid, caramelised sugar syrup, paprika extract], white cooking wine (SULPHITES, sweetener), onion powder, garlic powder, sea salt, spices (white pepper, pimento), herbs (
Allergen Advice
For allergens see ingredients in BOLD.
One pack contains 12 portions.
Whilst every precaution has been taken to remove bones some may remain.
Free of genetically modified ingredients.
All packaging 100% recyclable.
Energy 620kJ/ 147kcal
Fat 5g of which saturates 2g
Carbohydrates 9g
of which sugars 1g
Fibre <0.5g
Protein 18g
Salt 1g
Think Swedish meatballs, think IKEA – the global furniture superstore. In fact these delicious balls of Scandi deliciousness are very much part of the store’s recipe for success. They were first served in IKEA's restaurants in 1985, as it was felt that when customers got hungry and thirsty, they left the store early. Today over 2 billion meatballs are sold every year with mash, gravy and lingonberry jam. Too much? "Nej! Lagom!"